Tuna Cucumber Cups

Healthy and delicious tuna in cucumber cups. A cute snack or appetizer of tuna in scooped out cucumber slices.

Ingredients

  • 1 can tuna in water
  • 1/2 cup cottage cheese
  • 1/2 cup sweet corn
  • black pepper to taste

Preparation

  1.  Using a melon baller or small spoon, scoop the seeds out of the cucumber slices, leaving about ¼” on the bottom to make them into little cups. Once they have all been scooped, squeeze the water from the cucumber pulp you have scooped out, and finely chop it.
  2. In a small mixing bowl, combine tuna, cottage cheese and sweet corn. Taste to see if you want to add black pepper.
  3. Spoon tuna mixture into the cucumber cups and create a little mound on top of each cucumber cup.

Serve & Enjoy!!!