Healthy and delicious tuna in cucumber cups. A cute snack or appetizer of tuna in scooped out cucumber slices.
- 1 can tuna in water
- 1/2 cup cottage cheese
- 1/2 cup sweet corn
- black pepper to taste
- Using a melon baller or small spoon, scoop the seeds out of the cucumber slices, leaving about ¼” on the bottom to make them into little cups. Once they have all been scooped, squeeze the water from the cucumber pulp you have scooped out, and finely chop it.
- In a small mixing bowl, combine tuna, cottage cheese and sweet corn. Taste to see if you want to add black pepper.
- Spoon tuna mixture into the cucumber cups and create a little mound on top of each cucumber cup.
Serve & Enjoy!!!